Specialty Polyfilms to Showcase Forvara® TW-40 New-Generation Ultimate and Unlimited (TW-40 NG U&U) Non-PVC Food Wrapping Films at Pack Expo 2025, Las Vegas
FOR IMMEDIATE RELEASE
Columbus, OH | August 02nd, 2025 – Specialty Polyfilms, a leading manufacturer and exporter of Non-PVC Food Wrapping films solutions and the parent company of Specialty America Inc., is proud to announce its participation in Pack Expo 2025 at the Las Vegas Convention Center, Booth #SL-17026 – South Lower Hall. Pack Expo 2025 is scheduled to take place from September 29 to October 1, 2025.
As the Global Packaging industry continues its global shift towards sustainability, recycle-ready and migration-free alternatives, Specialty Polyfilms is setting the benchmark with their Forvara® Non-PVC Food Wrapping Films specifically designed to meet the evolving needs of Meat Processors, Fresh Produce and Mushroom growers and packers, Foodservice Operators, Retail Chains and Private Label brands.
New Product Launch
About Composition:
Migration-Free: Forvara® Food Wrapping Films are Migration-Free and does not contain any plasticizers (such as Bisphenol A (BPA) & Bisphenol S (BPS) or Phthalates), stabilizers (such as heavy metals), PFAS, chlorine content or any chemicals that are harmful to human health.
Tasteless & Odorless: Forvara® Food Wrapping Films are manufactured from specially engineered proprietary combination of select food-grade polyethylene resins and process innovation which results in Food Wrapping Films that are odorless and tasteless.
Food Contact Compliances : Forvara® Food Wrapping Films meets latest food contact regulations as per FDA – 21 CFR 177.1520, Health Canada and as per EU directive no. 10/2011 (Ref. 2002/72/EEC) and its amendments no. 2018/213. DAR Kosher Certified Raw Material.
On Display: Game-Changing Wrapping Solutions Transforming Packaging Across the Globe
At the tradeshow, Specialty America Inc. will feature its expanded lineup of:
Forvara® Non-PVC Meat and Fresh Produce Films –
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Important Film Characteristics:
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Emulates conventional films: These Films are developed to emulate key physical attributes of conventional films like Tackiness, Softness and transparency.
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Resistance to extreme Cold Temp.: These films can withstand temperatures up to -300C Degree Celsius or -220F Degree Fahrenheit.
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Anti-Fog Properties: These films have high OTR and controlled WVTR which are crucial factors for the Meat and Produce Industry.
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Shelf Life: Forvara® Non-PVC Meat and Fresh Produce Films have been shown to extend the shelf life of fresh produce wrapped in them, helping maintain freshness and quality for longer than traditional films.
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Variants:
For Automatic Tray Overwrapping Machines: Engineered for superior performance on Automatic Tray Overwrapping Machines from various reputed machine manufacturers, these films offer equivalent throughput as conventional meat and fresh produce films. These films are available in two specialized variants — AW-40 and TW-40 — designed to ensure optimal performance on In-line and Elevated Table-Top Automatic Tray Overwrapping Machines, respectively. TW-40 is the premium variant offered by Specialty Polyfilms which has been recognized to offer superior stretch, gloss, and mechanical properties that helps to improve the retail meat display packs.
For Manual Tray Over wrappers: Specialty Polyfilms has enabled several leading retail chains across the world to significantly reduce their plastic usage / tonnage by providing downgauged film solutions. Forvara® Non-PVC Manual Meat and Fresh Produce Films deliver mechanical performance on par with conventional Meat and Fresh Produce films—despite being offered at reduced thickness levels—making them a sustainable and efficient alternative.
Bored Hole or Microperforated Films: Specialty Polyfilms offers customized micro-perforation and bored hole films tailored to specific applications or customer. Micro-perforations of diameter 1 mm (1/25 inch) to 2 mm 2/25 inch) can be created using cold, hot needle, or laser methods, with 5-line patterns being standard. Bored holes of 3 mm (1/8 inch) or 5 mm (3/16 inch) can also be provided in various patterns as per customer requirements.
Forvara® End & Bottom Sealed (EBS) Stretch-Shrink Films: Forvara® End & Bottom Sealed (EBS) Stretch-Shrink Films are designed for case-ready meat packaging, offering secure three-side sealing to reduce leakage risks. With superior puncture resistance and compatibility with horizontal FFS / stretch-shrink machines, these films ensure product integrity during transit. Available in plain or up to 8-color printed formats, they enhance brand visibility while protecting meat, poultry, and sausages.
Forvara® Biodegradable Films: Forvara® Biodegradable Films offer an eco-friendly alternative with similar performance to conventional films. Biodegradation can be customized between 3 to 12 months based on customer requirements, supporting brands in their transition to sustainable packaging.
Forvara® Non-PVC Foodservice Films
Designed for foodservice operators seeking a versatile, health-safe, and recycle-ready wrapping solution that meets the high-performance demands of commercial kitchens and professional foodservice establishments.
Important Film Characteristics:
Optimum Cling: Allows wrapping around containers of steel, porcelain, glass, ceramic, aluminium, polycarbonate & other plastics trays to seal food without the hassle of film entanglement; assures zero spillage.
Microwave Safe and Freezer Safe: The film does not release toxic substances into wrapped food when heated. Temperature Threshold – 22°F to 320°F or – 30°C to +160°C.
Hassle-free Experience: Specially formulated for easy dispensing, and equipped with a slide cutter, the film ensures a smooth cutting experience—eliminating entanglement and making food wrapping quick and hassle-free.
Variants:
Perfa-Perforated: These films are designed with evenly spaced perforations, eliminating the need for cutters and enabling safer handling. They enhance batch packing productivity by up to 40%, minimize waste, and allow customizable perforation intervals to meet specific customer requirements.
Private Label Cling/Plastic Wraps
Backed by 20+ years of expertise in private-label plastic wrap manufacturing, Specialty Polyfilms offers complete customization—including film size, color, FSC-certified multi-color cartons, refill and combo packs, shelf-ready displays, and cutter blade options like PET, serrated plastic, and slide cutters for safe, smooth dispensing.. Customized to meet branding and performance needs for leading retailers and distributors.
Gaining Traction Around the Globe
Forvara® Food Wrapping Films are expanding their footprint across North America, Latin America, Europe, and the Asia-Pacific region, driven by stricter regulatory standards and strong peer-level performance. With increased traction among Global Retail Chains, sustainability-focused Meat, Produce, Mushroom, Cheese brands, Foodservice Operators and National distributors, the company is fast becoming the preferred partner for forward-looking wrapping solutions.
“We believe the future of food wrapping lies in achieving the right balance between performance, safety, and sustainability. Forvara® Food Wrapping Films represent a significant step in that direction—delivering on all three fronts. Leading brands are making informed choices after exploring various alternatives and ultimately choosing Forvara® for its proven advantages. ”
Shantanu Deshpande, President – Specialty America Inc. & Director – Specialty Polyfilms
“We’re excited to connect with packaging experts, sustainability leaders, and forward-thinking decision-makers at Pack Expo to showcase how our Forvara® Non-PVC Films deliver operational efficiency, environmental responsibility, and measurable value to their brands. States like Oregon, Colorado, Washington, and California are implementing Extended Producer Responsibility (EPR) regulations, which are likely to reshape the value perception of Non-PVC film alternatives in the U.S. market.”
Bob Carver, who leads the Meat & Fresh Produce Films Category at Specialty America Inc.
